Grotto della Salute is situated in a pleasant and peaceful corner of the municipality of Massagno, just a few minutes from the center of Lugano. Since its origins in the beginning of the twentieth century, the Grotto della Salute played its winning card with the genuineness and simplicity of its culinary offer. Today, this trademark is complemented with a touch of elegance of its spaces and particular care for contemporary food needs: both, prerogatives that have led the restaurant to be a point of reference for food lovers and all those who enjoy the art of living.
Four very distinctive areas of the Grotto evoke the four seasons and represent its symbol: Spring, with one of the gracious and welcoming rooms; Summer, with the charm of the external patio and the centenary plane trees; Autumn, with our cozy room on the lower floor where the cellar, full of premium labels, is an invitation to tastings and enjoyable banquets; Winter, finally, with the fireplace room, where guests are called to enjoy delicious dishes cuddled by the warmth of the fire and by the atmosphere of yesteryear.
Furthermore, our Agape room is equipped with a spacious outdoor terrace, a private kitchen and its own multimedia devices, ensuring the ideal privacy during private or corporate events, business meetings or special occurrences.
with pan-roasted rosemary potatoes
Lasagnetta with radicchio and local sausage
(“Luganighetta”, from locally bred swine)
Veal liver Grotto style
with mashed potatoes
“Old style” vegetable soup
with seasonal vegetables and legumes
Rustic veal meatballs with roast sauce
and mashed potatoes
Braised beef cooked in local Merlot wine
with polenta from the Maroggia Mill